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    What I eat in a day: (Gluten Free and Dairy Free)

    April 15, 2020 | by Tess

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    Here is a sample of what I eat in a day. All my meals are gluten free and dairy free. I have been gluten and dairy free for over a year ever since I started having chronic abdominal pain, usually after meals. Cutting out gluten and dairy has reduced the severity of my stomach pain and overall made me feel so much better

    Breakfast- gluten-free oatmeal topped with strawberries, blueberries, granola, and almond butter

    Lunch- (Ordered Takeout): Bowl with sweet potato, mushroom, avocado, chicken, and greens

    Snack- Tortilla chips with hummus or carrots with hummus
    Dinner- Steak with sweet potato fries, cauliflower, and green beans

    Dessert- either a piece of dark chocolate or I make my own ice cream sundae

    *I also drink 80 oz of water a day

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